Menu Design In America Jim Heimann

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Menu Design in America

Gastronomy meets graphics, in this irresistible collection of American menus from the mid-19th century to the 1980s. Not only an excellent insight into our evolving eating habits, this lineup of some 800 designs also serves as a history of graphic styles,

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Menu Design In America (Jim Heimann)

Appetite for art: over one hundred years of menu graphics. Until restaurants became commonplace in the late 1800s, printed ...

Menu Design In America (Jim Heimann)

Appetite for art: over one hundred years of menu graphics. Until restaurants became commonplace in the late 1800s, printed menus for meals were rare commodities reserved for special occasions. As restaurants proliferated, the menu became more than just a culinary listing. The design of the menu ...

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